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Preparation time:
30 min.
60 min.
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Argentinian stuffed Zottarella
50 Minutes
Preparation time
Argentinian stuffed Zottarella
50 Minutes
Preparation time
Ingredients:
1
tbsp. raisins
4
packages (125 g each) of Zottarella Ball Classic
1/4
red pepper
1/2
tomato
1
green onion
5
pitted green olives
1
tbsp. olive oil
125
g
mixed minced meat
1
tsp. cumin powder
1/4
tsp. pepper
1/4
tsp. chilli powder
1
tsp. mild paprika powder
Salt
3
eggs
Breadcrumbs for rolling in
Sunflower oil for frying
50 Minutes
Preparation time
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Zotton bleu
35 Minutes
Preparation time
Zotton bleu
35 Minutes
Preparation time
Ingredients:
1
package (250 g) of Zottarella Roll Basil
6
mushrooms
4
tbsp. sunflower oil
2
tbsp. crème fraîche
Salt, pepper
4
sirloin pork steaks (160 g each)
4
slices of cooked ham
2
eggs
Wheat flour and breadcrumbs for breading
35 Minutes
Preparation time
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Savoury pumpkin risotto
40 Minutes
Preparation time
Savoury pumpkin risotto
40 Minutes
Preparation time
Ingredients:
1
small onion
250
g
pumpkin
1
package (125 g) of Zottarella Ball Classic
2
tbsp. olive oil
250
g
risotto
100
ml
white port wine
1
l
vegetable broth
Salt, pepper
Cinnamon powder, as desired
1
tbsp. butter
200
g
raw sausage
1
tbsp. chopped flat-leaf parsley
40 Minutes
Preparation time
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Baked Zottarella Steaks
55 Minutes
Preparation time
Baked Zottarella Steaks
55 Minutes
Preparation time
Ingredients:
4
large waxy potatoes
Salt, Pepper
1/2
bunch flat-leaf parsley
1/2
bunch of chives
200
g
sour cream
1
package (250 g) of Zottarella Roll Classic
4
rump steaks (180 g each)
2
tbsp. sunflower oil
4
tbsp. barbecue sauce
55 Minutes
Preparation time
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Swallows' nests
40 Minutes
Preparation time
Swallows' nests
40 Minutes
Preparation time
Ingredients:
4
eggs
1
package (125 g) of Zottarella Ball Classic
1
large onion
2
garlic cloves
1
small box of cress
4
veal schnitzels (150 g each)
Salt, pepper
2
tbsp. coarse mustard
2
tbsp. sunflower oil
150
ml
dry white wine
250
ml
vegetable or meat broth
50
ml
cream
1
tbsp. cornflour
40 Minutes
Preparation time
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Baked chicken stir-fry
45 Minutes
Preparation time
Baked chicken stir-fry
45 Minutes
Preparation time
Ingredients:
600
g
chicken breast fillet
200
ml
milk
800
g
waxy potatoes
2
red peppers
3
shallots
6
tbsp. sunflower oil
Salt, pepper
1
package (250 g) of Zottarella Roll Classic
Mild paprika powder
Wheat flour for rolling in
45 Minutes
Preparation time
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